Ingredients



Colouring white chocolate. Simply add a few shakes of powder to your melted white chocolate and mix. Keep adding more powder until you get the desired colour. The powder has no taste. You can also use these powders to colour icings including: Ready to Roll Fondant icing, butter frostings,...

Colouring white chocolate. Simply add a few shakes of powder to your melted white chocolate and mix. Keep adding more powder until you get the desired colour. The powder has no taste. You can also use these powders to colour icings including: Ready to Roll Fondant icing, butter frostings,...